Of the common berries, strawberries are highest in vitamin C, although, because of their seeds, raspberries contain a little more protein(蛋白质), iron and zinc(not that fruits have much protein).
在常见的浆果中, 草莓的维生素C含量最高, 不过, 由于其种子的缘故, 树莓含有更多的蛋白质、铁和锌(水果中没有多少蛋白质)。
2018全国卷2